In case of Jaundice

Use of oil, ghee and other fatty substances and yellow colored eatables is prohibited for those suffering from this liver ailment. Even milk is restricted, so are rice, chilly and other spices. Chapatis of barley, wheat, fresh butter-milk, curd, boiled vegetables like green gourd, ridged gourd, boiled lentil of green gram with substantial water and similar light, oil-free food-items constitute health y food in this case.

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