These types are usually recommended to be taken around 10-20 minutes after meal. Should be taken with warm water in case of diseases due to vataj-kapha dosha, and with normal water in case of pitta doshas. Unless they taste bitter or pungent, the tablets (vatis) should preferably be chewed rather than gulped down with water. The special tablets like muktadi, madhunashini and kayakalpa vatis are recommended to be taken with fresh water about one hour before meals. Often people use some curnas just because of their taste and soothing effects on digestion. This is not correct, such curnas are also medicinal e.g. for controlling acidity and might cause imbalance in the dosha levels; these should also be taken only as per the doctor's advice.
